Join us in the stunning Duart House of Havelock North for a high tea style degustation of all things Pink Lady® apple. Our Paris trained chef Fabien Le Gall will take your taste buds on a journey through the diversity of the fruit that forms the heart of the Hawke's Bay fruit bowl - introducing you to apples as you've never seen them before.
This is much more than your normal high tea, discover what makes New Zealand Pink Lady® apples so spectacular as we treat all of your senses with an array of hot, cold, sweet, and savoury dishes all featuring our hero; locally grown Pink Lady® apples.
Topped off with a Pink Lady® apple juice Mimosa on arrival, your choice of a specialty made Pink Lady® apple cocktail or mocktail during the event, & Mulled Pink Lady® apple juice towards the end, all provided by our friends at The Apple Press. Plus a bottomless selection of tea or espresso coffee throughout the afternoon.
Then take home a beautiful Pink Lady gift bag with some Pink Lady® apples, surprise gifts, tools & inspiration to help you recreate some of the delights in your own home.
Ticket price includes - a high tea of 7 gourmet dishes featuring locally grown Pink Lady® apples, bottomless tea and espresso coffee, a The Apple Press Pink Lady® apple juice Mimosa on arrival, your choice of cocktail/mocktail, mulled apple juice and a take-home goodie bag including Pink Lady apples, some special gifts and cooking inspiration.
F.A.W.C! is a delicious event series of "out of the box" food and wine experiences, set in stunning landscapes and locations throughout Hawke's Bay, New Zealand twice a year. Make your way to Hawke’s Bay this June for Winter F.A.W.C! for four fabulous weekends of ‘out of the box’ food and wine events set in some of Hawke’s Bay’s most stunning locations. Hunker down with roaring fires, musical notes and endless lashings of local produce prepared in warming ways. Glasses of rich, full bodied reds will be taking centre stage as Hawke’s Bay’s food and wine heroes strut their stuff at over 65 events.
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